Well! because today there is no cakes and pastries .... today it touches are a choco potatoes that have been made at home of all life, are-stopping! haha.
Before proceeding, I want to clarify a little bit, and in some places are called cuttlefish or sepia, but it is the same, its scientific name is Sepia officinalis.
As in other causes .... I do not do much, since that depends on one's personal taste, but if it is true that there are preparations that if they keep track of this, but not is our case today.
That if ... if I tell you all the ingredients it takes, fletarÃa more!
INGREDIENTS
-Choco
-Onion
-green pepper
-Tomato
-Laurel
-Vinegar
-Potato
-Extra Virgin Olive Oil
-Sal
These are all ingredients that leads does not need more!
Chop onions, peppers, tomatoes, chocolate, and book everything separately.
Put a pan fire with a little extra virgin olive oil, put the onion and leave a couple of minutes sautéing
Then put the pepper and stir a bit and immediately put the tomato and continue stirring Once past
a minute, put the chocolate, bay leaf, stir, cover to go letting the juices and chocolate 
atierne the past twenty minutes, uncover and check how it goes cooking (not all squids are of the same hardness, the larger more cooking needed) goes to the colorcito you have!! 
If we see that tender, we add the chopped potatoes, but cut short (so release more starch / starch and fat the broth stew) oregano (I put it between the palms of the hands and rub to grind some more) and a dash of vinegar (I use apple) and lukewarm water to almost cover the potatoes, cover and allow potatoes atiernen. five minutes remaining to put the salt.
stew Once this fact, let stand about five minutes and serve, here are your dish, with chocolate chips with which to enjoy. 
Hope you enjoyed it, the truth is a very delicious dish. Cuiden is
Besitos.
0 comments:
Post a Comment